Tuesday, 29 July 2014

I am a Sugar Addict


So I find myself standing in a Whistlestop at Paddington Station in silence holding a packet of Fruit Pastilles, for a good three minutes, just staring at them – there are two very wrong things with this image.  Firstly, is the monologue that is going on in my head whilst holding said pastilles, and the fact I look mental.  Secondly, I don’t even like Fruit pastilles.

How has it come to this?  How have I become a person who is holding a packet of fruit pastilles in a train station, whilst inside her head I am saying “you only want these because you are tired, stressed and upset after that work meeting?  You will only feel better for ten minutes.  You will literally only store this as fat, around your belly (where sugar lives on our body.)  If you are prepared for that then buy the pastilles, but don’t kid yourself anything else will happen… Like I said, mental.  On my dark days I curse the names Sarah Wilson, Nicole Mowbray, James Duigan and David Gillespie.  But really they have opened my eyes to the answer to the answer to my long term problem with my weight and my emotional attachment to certain food groups.  In order to keep me focused and honest, as well as to hopefully educate and inspire others as I have been, I have decided to write this blog to track my progress from the very beginning.  It is scary and exciting as I have no idea how this is going to end.  If I believe in what I am reading, and I live by this lifestyle which I believe in, then I should be typing this at a natural, healthy body weight in the next 12 months … Well here goes!

One day about a month ago I was reading the Daily Mail online and I came across an article by Nicole Mowbray.  It was like opening a page in my journal and reading a description about my life (ok, apart from the fact she cycles to work every day and is 5inchs taller than me).  Here was this woman who thought she was making good food choices yet found herself overweight, tired and overall not feeling her best.  The reason I was so drawn to Mowbray is because she started at a size 16, as I am currently and did all the things I thought were right – lots of low fat yogurt, agave syrup not sugar, organic dark chocolate, loads of sushi, restricted carbs, not too much fat, good grains – but was not losing any weight!  In fact she, like myself, was gaining weight!  Then she realised what her diet was dominate in – SUGAR.  Now I had read The Virgin Diet about four months ago and while I had enjoyed it found it just so depressing to keep up (no wheat, dairy, corn, sugar, soy, peanuts … and three other things) I had fallen back to old ‘healthy’ habits.  I did really like a lot of the points JJ Virgin made though, specifically about sugar.  Sugar is the current ‘devil’ of the food industry and like most people I have watched and read lots of research about it.  However it was on reading Mowbray's book and then the subsequent books by Wilson specifically, that a light bulb went off – I AM A SUGAR ADDICT.  A tough pill to swallow (especially without the spoon of sugar Mary Poppins chases her med’s with) but it was true.  Here I was shovelling sushi filled with mirin, entire melons (one of the highest sugar fruits), litres of Coke Zero, low fat granola, low fat soya yogurts, lindt dark chocolate …. In fact I was CRAVING these foods like an addict, but hadn’t made the connection that this was in fact just SUGAR I was eating.  I would drink on the weekends (sugar again) and then do the standard hangover Sunday with carbs and sweets.  How much damage could just the weekend do?  Well I am 31, and in the last three years I have gained 3 stone through what I thought was ‘healthy’ eating.  I have had a tough 3 years for personal reasons and I have can now definitely see that during the course of this I have become addicted to sugar to self-medicate the stress and emotional challenges I have been facing.  But now it is time to make a change!  I still may have a lot going on in my personal life that is challenging but I need to sort my health and my weight out if I am going to stand any chance of sorting the other stuff out. 
I used to have a blog reviewing restaurants, and cocktail bars.  This blog is going to be more of a journal, where I will share my sugar free highs and lows, products and recipes that I have found great and just generally my experiences while changing my life - I am a normal, chubby, greedy girl who eats with her heart not her head; if I can do this anyone can!